Thursday 10 July – Pie & a Pint Special

Warm up your Thursday with a classic comfort combo!

Thursday’s special features a rich, slow-cooked Beef Bourguignon Pie, served with golden chips and a crisp garden salad – the ultimate winter warmer.

Pair it with your choice of a pint from our selected tap beers or a glass of house wine, all available for one great value.

Serving from 12pm to 9pm, bring your appetite and enjoy this hearty favourite, done just the way you like it.